Sugarfree Apple Butter (in the crockpot)

by Heather Harris Brady My Aunt Blanche (actually my grandmother's cousin but that's neither here nor there) was in her mid-90's when she passed away earlier this year. She was a small bubbly woman who married a tall quiet man from North Carolina. Whenever they would come for summer visits she was like the Energizer... Continue Reading →

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Baked Manicotti/World’s Easiest Marinara

by Heather Harris-Brady There were quite a few new baking likes this morning so I hope that you are all having a lovely time baking your way into spring! I apologize for the single post this week, I've got some lingering cold that I'm trying to fight off. Speaking of cold, if it's still chilly... Continue Reading →

Butternut BBQ Sauce (Low Sugar) ala Watson

by Heather Harris Brady For the past few months I've been reading about Watson's new vocation. The Jeopardy-playing IBM computer with no tastebuds has taken up cooking. I know. Not only cooking, but apparently Watson has created an incredible, low-sugar, barbeque sauce based on wine and squash available for purchase. When I got over my... Continue Reading →

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