Pineapple Pico de Gallo

by Heather Harris Brady I hope all my American readers had a great Thanksgiving holiday last week! I had a few welcome days off to spend with family and one of the things I like best is shopping and cooking together. My son, in severe taco withdrawal after three months of college, helped me come... Continue Reading →

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Butternut BBQ Sauce (Low Sugar) ala Watson

by Heather Harris Brady For the past few months I've been reading about Watson's new vocation. The Jeopardy-playing IBM computer with no tastebuds has taken up cooking. I know. Not only cooking, but apparently Watson has created an incredible, low-sugar, barbeque sauce based on wine and squash available for purchase. When I got over my... Continue Reading →

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